JNJ automation

Innovation in the service of tradition

Since 1977, JNJ Automation has been designing and manufacturing solutions for the food processing industry, with a particular focus on cheese care, packaging, and automation.

JNJ automation building from the air

Who are we?

A company serving the food processing industry

NJ Automation develops equipment and solutions tailored to the needs of industry professionals, with particular expertise in the cheese industry. Our approach is based on attentive listening, close collaboration, and solutions designed to meet the demands of real-world operations.

Our Expertise

All our expertise, in-house

From mechanical design and automation to machining, assembly, and maintenance, our teams have expertise in every stage of developing our solutions. This integrated approach allows us to be flexible and responsive, while offering equipment tailored to our customers’ specific needs.

JNJ Automation develops equipment and solutions tailored to the needs of industry professionals, with particular expertise in the cheese industry. Our approach is based on attentive listening, close collaboration, and solutions designed for real-world operations.

JNJ automation production workshop
JNJ care robot in a cheese ripening cellar

Our Values

What guides us

Quality, innovation, flexibility, trust, respect, and autonomy: these values shape the way we work, our relationships with our customers, and the way we design our solutions.

History

A history built on experience

From the company founded by Claude Jaquier in 1977 to the solutions developed by JNJ Automation today, our story has evolved alongside technological advances and the changing needs of our customers.

In 1987, JNJ filed its first patent for a portion-packaging machine, marking the beginning of a long history of innovation.

Entrance to the JNJ automation premises